
Yep today i got my very first salary for the job i've done at EK, almost CHF500 for 25 hours. But after tax and everything, i got just CHF400 more or less.
Me .. the previous Chief Editor and Content Manager of Kapanlagi now doing the new position, Küchen Hilfe (aka kitchen helper). Yeah, not really my dream job, but here i have not many option. The good thing for worked in gastronomy world is -- i can learn how to cook.
Well .. not really cook, but at least now i know how to make smoothie and bretzel :)
And my smile is getting wider lately, for im not anymore jobless and useless .. im having a job, having my own money (even not much) .. the point is im somebody (again!) ..
So when u read this, always say me all the best .. and pray so i'll have more working hours on Dec .. for it means more loan .. more salary :)